Bitter Truth Behind Sweet Treats

Bryan Ber Bondoc

doi:10.62596/art.t09kca69

Authors

Bryan Ber S. Bondoc Department of Food Technology, Western Mindanao State University, Zamboanga City, 7000, Philippines Author

DOI:

https://doi.org/10.62596/art.t09kca69

Keywords:

Junk Food, Nutritional Education, School Canteens

Abstract

This essay examines the widespread availability of unhealthy snacks in Philippine school canteens and their negative effects on student health. While junk food is cheap and appealing, it contributes to obesity, poor nutrition, and mixed health messages in schools. The article advocates for balanced policies, healthier alternatives, and informed food choices to protect students’ well-being and support long-term health.

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